porridge?

Porridge ?
Just look at this...

Nice ?...

2 spoon full, heaped of Quacker brand oatmeal flakes, 125 ml milk, 1 spoon sugar, a bit of lemon skin but only the yellow, not the white!

All get in the pot and heat up.

Let boil gently for 2 minutes, pour into the plate. add some raisins and some honey depending on your taste. Add some ground cinammon on top.

Eat while its warm. It's food for the intire morning.

In summer time, just place it on the fridge until it is cold and eat it with fresh raspberry pureé on top.

so goooood.....